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Mitsuboshi Cutlery

NAGOMI Damascus Santoku and Utility Knife Set

NAGOMI Damascus Santoku and Utility Knife Set

Regular price $499.00 USD
Regular price Sale price $499.00 USD
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The NAGOMI Damascus Santoku and Utility Knife Set by Mitsuboshi Cutlery showcases the fusion of precision and artistry that defines Seki’s centuries-old blade tradition. Forged from 33 layers of Damascus steel with a VG-10 core, each knife displays a unique wave-like pattern across its surface, symbolizing strength and harmony. The Santoku offers a balanced weight and exceptional sharpness for effortless cutting of meat, fish, and vegetables, while the smaller utility knife excels in delicate, detailed tasks. Both feature ergonomic handles that fit naturally in the hand, ensuring comfort and control through every motion. Presented in an elegant gift box, this set embodies the spirit of refined craftsmanship—an enduring gift for those who appreciate the quiet beauty of Japanese steel.

Detail

Santoku knife
Length: 31.5cm / 12.4in
Blade length: 18cm / 7.1in
Handle length: 12.5cm / 4.9in
Weight: Approx. 210g / 7.4oz
Blade steel: VG-10 core, 33-layer Damascus
Handle: Pakka wood with stainless inlay

Utility knife
Length: 26cm / 10.2in
Blade length: 15.5cm / 6.1in
Handle length: 9.5cm / 3.7in
Weight: Approx. 100g / 3.5oz
Blade steel: VG-10 core, 33-layer Damascus
Handle: Pakka wood with stainless inlay

Care & Use

  • Handwash only
  • Keep it dry
  • Avoid cutting through bones
  • No metal scrubs or abrasive detergents
  • Store safely
  • Sharpen as needed
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Legendary Blades from Seki

Seki City in Gifu prefecture is world-renowned as one of the world's top cutlery centers.

Originally made famous by the Samurai who sought the sharpest and most durable swords in the 1300s, Seki has transformed into a center for producing exceptional knives and cutlery through the fusion of ancient swordsmithing with modern technology.

Brand Story

Mitsuboshi Cutlery, founded by the Watanabe family in 1873, brings to life a legacy of over 500 years of handcrafting samurai swords.

Mitsuboshi Cutlery continues to meticulously craft kitchen tools in the same place where Samurais once came to hone their swords. Their commitment to preserving traditional techniques and quality guarantees artistic and high-quality tools that can be appreciated by those who seek refinement in their cooking experience.