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Dainichi Kiln

Seiten Mug Sky Blue Glaze

Seiten Mug Sky Blue Glaze

$109.00 USD
$109.00 USD
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Radiating with a tranquil gradient that fades from deep sky blue into soft ivory, the Seiten Mug by Dainichi Kiln captures the stillness of an early morning sky. Each mug is hand-thrown in Kyoto, then finished with a signature glaze that pools richly at the base, forming a crystalline constellation within—unique to every piece.

The form is slender yet grounding, with a gracefully curved handle that balances comfort and elegance. Designed not just for sipping, but for savoring, this mug brings quiet presence to your daily ritual—whether filled with steeped sencha or morning coffee.

A work of refinement from a kiln that values beauty in stillness, and movement within the glaze.

Detail

Size: W 3.1in x L 3.1in x H 3.9in / W 8cm x L 8cm x H 10cm
Material: Ceramic

Due to handmade porcelain and glazing characteristics, each product has subtle variations in size, shape, texture, and appearance.

Care ＆ Use

  • Handwash only
  • Do not use in microwave or oven
  • Colors and patterns may vary from piece to piece depending on the temperature and location of the kiln during production.
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The timeless elegance of Kyoto’s Kyo-yaki and Kiyomizu-yaki

Kyo-yaki and Kiyomizu-yaki represent the pinnacle of Kyoto’s ceramic tradition, a legacy shaped over centuries by the city’s role as Japan’s imperial capital. These wares are known not for a single uniform style, but for their openness to artistic influence—absorbing techniques from across Japan and beyond, then refining them with Kyoto’s signature elegance.

Kyo-yaki often features graceful forms, refined decoration, and a sophisticated use of color, while Kiyomizu-yaki—originating near Kyoto’s historic Kiyomizu Temple—reflects the same artistry with a focus on handcrafting each piece to harmonize beauty and function. The tradition prizes the relationship between vessel and user, creating pieces that enrich both the presentation of food and the atmosphere of the table. In the hands of contemporary artisans like those at Dainichi Kiln, these ceramics continue to evolve, embodying Kyoto’s enduring balance of heritage and innovation.

Brand Story

Nestled at the foot of Mt. Minami-Dainichi in Kyoto’s Yamashina district, Dainichi Kiln is a place where the traditions of Kyo-yaki and Kiyomizu-yaki meet a spirit of quiet innovation. Founded in 1980 by master potter Shigeo Takemura, the kiln takes its name from its surroundings and the ancient temple nearby. Today, Shigeo works alongside his son, Yotaro Takemura, blending decades of refined craftsmanship with fresh perspectives.

Dainichi Kiln is celebrated for its distinctive glazes, many created using natural ash from sunflowers, grapes, and figs—each imparting its own subtle hues and textures. From the serene turquoise gradients of the Hekisai series to the flowing drips and layered depth of contemporary glaze-spray techniques, every piece captures both movement and stillness. The kiln’s philosophy is simple yet profound: even when not in use, a vessel should be beautiful enough to admire. Through this balance of tradition and creativity, Dainichi Kiln offers timeless works that bring a sense of elegance and contemplation to daily life.