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Yamawaki Knives

Yamawaki White Steel No.2 Kasumi Yanagiba Knives (Right-handed)

Yamawaki White Steel No.2 Kasumi Yanagiba Knives (Right-handed)

Regular price $299.00 USD
Regular price Sale price $299.00 USD
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The Yamawaki White Steel No.2 Kasumi Yanagiba Knife is designed for right-hand use is a precision-crafted culinary tool tailored to the needs of traditional Japanese cuisine. This single-beveled, long, and slender knife is specifically honed for slicing through delicate items like sashimi and sushi with finesse. The asymmetrical grind ensures a sharp edge on one side, facilitating clean and precise cuts.

Crafted from high-quality steel, these knives often feature a hardwood handle for a comfortable grip and precise control during intricate cutting tasks. The right-hand orientation of the blade aligns with the traditional Japanese technique, making it an essential choice for chefs and sushi enthusiasts seeking authenticity and excellence in their culinary endeavors.


Length: 41.7cm / 16.4in
Blade length: 27.0cm / 10.6in
Blade width: 2.0cm / 0.8in
Handle: Japanese Magnolia

Care & Use

  • Handwash only
  • Keep it dry
  • Avoid cutting through bones
  • No metal scrubs or abrasive detergents
  • Store safely
  • Sharpen as needed
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Esteemed Maker of Premium Japanese Knives

Exceptional Japanese knives with uncompromising sharpness and beauty, sharpened in their own blade factory.

Beauty & Practicality

By seamlessly blending modern techniques with the inheritance of traditional craftsmanship, Yamawaki Knives persistently crafts knives that harmoniously unite functionality and beauty, embodying the essence of practicality.